Bakerspride C-24R, C-48R, C-60R, C-36R, C-30R, C-72R, C-84R Counter Top style char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants above each burner for maximum heat distribution to cooking surface. High performance, clog-proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator controlled valve with stand-by position.
Bakerspride L-24R, L-48R, L-60R, L-36R, L-30R, L-72R, L-84R
Low Profile Counter Top style char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants above each burner for maximum heat distribution to cooking surface. High performance, clog-proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator controlled valve with stand-by position.
Bakerspride XX-4, XX-6, XX-8, XX-10, XX-12 The XX Series gas radiant char broilers are designed for heavy-duty charcoal style broiling without the use of coal or ceramic stones. They feature heavy-duty hand-welded unitized construction, high input 18,000 BTUH clog proof burners located every 4 7/8" for maximum performance, stainless steel or cast iron radiants and heat deflectors as well as adjustable top grates for maximum flexibility and temperature control.
Bakerspride XXE-4, XXE-6, XXE-8, XXE-10, XXE-12
High performance Countertop gas radiant char broiler with low profile design is only 15 7/8” (403mm) to broiling surface making the XXE broiler ideal for use on refrigerated cabinets while a 24” deep broiling surface provides the largest broiling area and production capacity in its class
Bakerspride F-24R, F-48R, F-60R, F-36R, F-30R, F-72R, F-84R
Floor model cabinet style char broiler is designed for high volume char broiling in natural or LP gas. Includes 14-gauge stainless steel radiants/heat deflectors above each burner for maximum heat distribution to cooking surface. High performance, clog proof, aluminized steel burners are rated at 15,000 BTUH each and located approximately every 4". Each burner features a separate, independent, operator-controlled valve with stand-by position.
Bakerspride CH-6, CH-8, CH-10, CH-12, CH-14
The CH Series gas radiant char broilers are designed for high volume boiling and are constructed of extra heavy-duty 1/2' and 1/4" hand welded steel plate, 18,000 BTUH burners are located every 4 7/8" for maximum production while heavy-duty stainless deflectors ensure rapid preheat. 1" NPT rear gas connection now standard. Natural or LP gas. 8" deep, 1/4" thick steel lined plate, and stainless steel grease and water pans are standard. CH broilers may be easily built-in with stone, brick or masonry for exhibition.
Bakerspride CH6-J, CH8-J, CH10-J, CH12-J The CHJ Series gas radiant chicken char broilers feature the extra heavy-duty construction of the CH Series with with additional features of hinged, tilting steel rod grates for easy clean-up and an extra deep stainless steel grease drawer. Side gas connections standard. Natural or LP gas.
