Holman Ultra-Max electric conveyor ovens are designed to deliver ultra high-volume and maximum performance with minimal counter space.Industry leading 18" conveyor belt, 24" baking chamber and 4" product opening accommodate a variety of products from 18" pizzas to sub sandwiches. Stainless steel conveyor belts are available in 33" or 50" lengths to meet your space and volume requirements.
Star -UM/1854 Conveyor Oven
High performance Holman Ultra-Max gas conveyor oven is designed for high-volume commercial food service operations with limited space. Compact in design, our ovens deliver high volume and provide the perfect solution for today's kitchen! Labor saving and reduced equipment cost are just a few benefits of the impingement oven. The flow through design of the conveyor oven and easy-to-operate controls improve kitchen output with less labor.
High performance Ultra-Max gas conveyor oven is designed for high volume food service operations. This oven delivers high capacity baking performance and are your solution for high volume baking requirements.
32’’ wide stainless steel conveyor belt and 40’’ long baking chamber provides ample space for baking a variety of menu items.
Holman Miniveyor® ovens are designed to bake a variety of menu items from pizza to sandwiches.Designed with quartz infrared heaters for superior baking of bread products, appetizers and pan baked pizzas. Infrared heaters heat faster than traditional ovens.Holman's construction air flow system keeps the oven cool to the touch and extends the life of critical components.
